PERFORMANCE, APPARENT DIGESTIBILITY AND NITROGEN UTILIZATION BY WEST AFRICAN DWARF EWES FED ENSILED ALTERNANTHERA BRASILIANA (L.) O KUNTZE BASED DIETS

Authors

  • Victor Olusegun Akinwande Department of Agricultural Science Tai Solarin University of Education, Ijagun, Ijebu-Ode, Ogun State, Nigeria
  • Adejoke Adeneye Mako Department of Agricultural Science Tai Solarin University of Education, Ijagun, Ijebu-Ode, Ogun State, Nigeria
  • Saidat Bakare Department of Agricultural Science Tai Solarin University of Education, Ijagun, Ijebu-Ode, Ogun State, Nigeria
  • Lateefat Sikiru Department of Agricultural Science Tai Solarin University of Education, Ijagun, Ijebu-Ode, Ogun State, Nigeria
  • Bukola Taiwo Department of Agricultural Science Tai Solarin University of Education, Ijagun, Ijebu-Ode, Ogun State, Nigeria

Keywords:

Alternanthera brasiliana silage, feed utilization, nutrient profile, sheep

Abstract

 The objective of this study was to evaluate the performance, apparent nutrient digestibility and nitrogen utilization by West African Dwarf (WAD) ewes fed ensiled Alternanthera brasiliana (AB) based diets. The chemical composition of ensiled AB was determined. Performance, apparent nutrient digestibility and nitrogen utilization by WAD ewes were also determined. Thirty (30) female WAD ewes between the ages of 1 ─ 1.5 years, weighing 9.18 ─ 11.8 kg were used for feeding trial, which lasted for 56 days. In a completely randomized design, six animals were allotted to each of five diets comprising of 0 %, 30 %, 45 %, 60 %, and 90 % ensiled AB inclusion level. Parameters measured include: dry matter intake, growth rate, feed conversion, apparent digestibility of dry matter and crude protein, nitrogen intake, urinary nitrogen, nitrogen balance and retention. Results revealed that, the dry matter of ensiled AB was 80.38 %, the crude protein and neutral detergent fibre were 18.38 % and 61.51 % respectively. The quality characteristic of ensiled AB was optimal as the aroma, colour, texture, temperature (28.0 ̊C) and pH (4.05) indicated fermentation and good keeping quality. Significant variations (p < 0.05) occurred in the dry matter intake, daily body weight gain and feed conversion ratio. They ranged from 793.54 ─ 1020.25 g.d-1; 53.57 ─ 98.21 g.d-1 and 10.39 to 14.81 g.d-1 in ewes fed 0 % and 90 % AB inclusion level. Significant differences were observed in dry matter, crude protein, crude fibre, ether extract, ash and nitrogen free extract digestibility. The values ranged from 89.01 ─ 93.95 %, 92.00 ─ 98.11 %, 80.11 ─ 95.02 %, 92.10 ─ 99.00 %, 82.21 ─ 96.01 % and 51.31 ─ 89.02 % respectively. The nitrogen balance and nitrogen retention also differed significantly. They ranged from 18.26 ─ 23.69 g.d-1 and 91.70 ─ 97.80 % in ewes that consumed 30 % and 90 % ensiled AB respectively. It was observed that the ewes on diet of 90 % ensiled AB performed optimally and better than ewes on other diets. It can be concluded that ruminant animals can survive and perform optimally on ensiled AB alone, especially during the off season in the tropics.

References

Adegbola, A. A., Smith, O. B. & Asaolu, V. O. 1987. Response of West African Dwarf Sheep to diets based on processed cassava peel and Gliricidia sepium. FAO Corporate document Repository. Produced by ILRI. www.fao.org/wairdocs/ilri/x5490e/x5490e0m.htm

Adeojo, P. E., Mohammed, I. A. & Alus, F. S. 2014. Analyzing consumer's preference for snails to other meats in Kabsba/Bunu L.G.A of kogi state Nigeria. American Journal of Food Science and Health, 2(4), 82–87.

Akinwande, V. O. 2011. Utilization of ensiled water hyacinth (Eichhornia crassipes Mart. Solms- Laubach) by West African Dwarf Sheep. PhD Thesis. Department of Animal Science University of Ibadan.

Akinwande, V. O., Mako, A. A. & Babayemi, O. J. 2011. Silage quality, voluntary feed intake (VFI), Nutrient digestibility and Nitrogen Balance in WAD sheep fed ensiled water hyscinth (WH) in Nigeria. Proceedings of the 36th Animal Production (NSAP) held at Development of Animal Science, Faculty of Agriculture University of Abuja between 13th – 16th March, 509–512.

Akinwande, V. O., Mako, A. A. & Babayemi, O. J. 2014. Performance characteristics of WAD sheep fed water hyacinth silage fermented with different Agro-industrial additives. Proceedings of the 39th Annual conference of Nigerian society for Animal Production (NSAP) held at Babcock University ilishan between 16th and 19th March, 384–387.

Alasa, M. C. 2014. Nutritional Assessment of Panicum maximum (Jacq.) ensiled with two cultivars of Lablab purpureus (Lablab purpureus L.) for West African Dwarf Ram. PhD Thesis. Department of Animal Science. University of Ibadan.

AOAC. 2012. Official methods of Analysis, 19th ed. Association of Officials Analytical Chemists, Arlington, VA.

Atsu, D. W. 2012. Contributory role of Animal production in National Development Process of the 17th Annual Conference of Animal Science Association of Nigeria. September 16th–19th 2012.

Babayemi, O. J. 2006. Evalution of the nutritive value and free choice intake of two aquatic weeds (Nephrolepis biserratha and Spirodels polyrhiza) by West African Dwarf goats. Tropical and Subtropical Agroecosystems, 6 (1), 15–22.

Babayemi, O. J. 2007. In Vitro Fermentation Characteristics and Acceptability by West African dwarf Goats of some Dry Season Forages. African Journal of Biotechnology, 6(10), 1260 –1265.

Babayemi, O. J. 2009. Silage quality, dry matter intake and digestibility by West African dwarf sheep of Guinea grass (Panicum maximum cv Ntchisi) harvested at 4 and 12 week re-growths.African Journal of Biotechnology, 8, 3983–3988.

Belanche, A., Newbold, C. J., Lin, W., Ree-Stevens, P. & Kingston-Smith, A. H. 2017. A systems Biology approach reveals differences in the dynamics of colonization and degradation of grass Vs Hay by rumen microbes with minor effects of vitamin supplementation. Front Microbiology, 8, 1458.

Kanyinji, F., Nguni, M. & Mulenga, A. 2017. Intake, digestibility and nitrogen retention in goats fed ensiled maize stover and supplemented with snake bean (Bobgunnia madagascariensis) pod meal. Journal of Advanced Veterinary and Animal Research, 4(2), 168–174.

Kissada, B., Metha, W. & Chainarong, N. 2010. Replacement of soybean meal by yeast fermented-cassava chip protein (YEFECAP) in concentrate diets fed on rumen fermentation, microbial population and nutrient digestibility in ruminants. Journal of Animal and Veterinary Advances, 9, 1727–1734.

Kung, L. & Shaver, R. 2002. Interpretation and use of silage fermentation analyses reports. Department of Animal and Food Science, University of Delware Newark, DE 19717.

Mako, A. A 2009. Evaluation of water hyacinth (Eichhornia crassipes Mart. Solms-Laubach) as a potential feed for the West African Dwarf goats. PhD Thesis. Department of Animal Science. University of Ibadan.

Mako, A. A., Akinwande, V. O., Abiola-Olagunju, O. I., Babayemi, O. J. & Akinsoyinu, A. O. 2012. Variations in Chemical Nutrients and Mineral Concentrations of Water Hyacinth (Eichhornia crassipes Mart. Solms- Laubach). Nigerian Journal of Animal Production, 39(1), 199–205.

Meneses, M. D., Megias, J., Madrid, A., Martinez-Teruel, F., Hernadez, J. & Oliva, J. 2007. Evaluation of the Phytosanitary, Fermentative and nutritive characteristics of silages made from crude artichoke (Cynara scolymus L.) by- Product feeding for ruminants. Small Ruminant Research, 70, 292–296.

Morrison, F. B 1959. Feeds and feeding. Morrison Publishing Company, New York.

NRC. 2002. National Research council. Publicity Funded Agricultural Reseach and the changing structure of U.S Agriculture. Washington, DC: The National Academic Press. http.//doi.org/10.17226/10211

Olorunnisomo, O. A. & Dada, O. A. 2011. Digestibility and intake of elephant grass ensiled with cassava peels by Red Sokoto goats in Ibadan. Proceedings of the 36th Annual conference of Nigeria Society for Animal Production. Held between 13-16th March 2011 at Merit House/ Raw Materials Research and Development Council, Abuja, pp. 584–586.

Osineye, O. M. 2011. Zinc on energy and nitrogen utilization in West African Dwarf Kids. Proceedings of the 36th Annual conference of Nigeria Society for Animal Production. Held between 13-16th March 2011 at Merit House/ Raw Materials Research and Development Council, Abuja, pp. 587–590.

Otaru, S. M., Adamu, A. M., Ehoche, O. W. & Makun, H. J. 2011. Effect of varying the level of energy source on digestibility of nutrients and nitrogen retention in Red Sokoto goats. Proceedings of the 36th Annual conference of Nigeria Society for Animal Production. Held between 13-16th March 2011 at Merit House/ Raw Materials Research and Development Council, Abuja, pp. 591–594.

Salem, A. Z. M., Alsersy, H., Camacho, L. M., EL -Adawy M. M., Elghandour, M. M. Y., Kholif, A. E., Rivero, N., Alonso, M. U. & Zaragoza, A. 2015. Feed intake nutrient digestibility, nitrogen utilization, and ruminant fermentation activities in sheep fed Atriplex halimus ensiled with three developed enzyme cocktails. Czech Journal of Animal Science, 4, 185–194.

SAS. 2012. Statistical Analytical Systems. SAS Version 9.2 user's guide. Carry, NY: SAS Institute.

Sanchez-Del, P. 2012. Molecular phytogenetics of Alternanthera (Gomphrenoidae, Amaranthaceae): resolving complex taxonomic history caused by different interpretations of morphological characters in a lineage with C4 and C3-C4 intermediate species. Botanical Journal of the Linnean Society, 169(3), 493–517.

Smeaton, D. C. 2003. Profitable Beef Production: A Guide to Beef Production in New Zealand. Published by the New Zealand Beef Council.

Van Soest, P. J. 1994. Nutritional Ecology of Ruminants, 2nd ed. Cornell University Press.

Wanapat, M., Pilajun, R., Polyorach, S., Cherdthrong, A., Khejornsart, P. & Rowlinson, P. 2013. Effect of Carbohydrate sources and Cotton- seed meal level on feed intake, nutrient digestibility, Rumen fermentation and Microbial Protein Synthesis in swamp Buffaloes. Asian Australas Journal of Animal Science, 26(7), 952–960.

Downloads

Published

2019-03-29

Issue

Section

Articles