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  1. Home /
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  3. Vol. 42 No. 2 (2009)

Vol. 42 No. 2 (2009)

Published: 2009-03-31

Articles

  • Water consumption and waste production during different production stages in swine operations

    S. Ivanova-Peneva
    70-74
    • pdf
  • The factors influencing beef quality in bulls, heifers and steers

    R. FILIPČÍK, J. ŠUBRT, M. BJELKA
    54-61
    • pdf
  • Dimethoate-induced changes in biochemical parameters of experimental rat serum and its neutralization by black seed (Nigella sativa L.) oil

    AHMED M. ATTIA, HODA M. NASR
    87-94
    • pdf
  • Influence of low levels of protein and sex on carcass traits and nutrient content in broiler meats

    E. HORNIAKOVÁ, K. A. ABAS
    75-78
    • pdf
  • The quality of Slovak and Alpine milk products based on fatty acid health affecting compounds

    L. SOJÁK, E. PAVLÍKOVÁ, J. BLAŠKO, B. MEĽUCHOVÁ, R. GÓROVÁ, R. KUBINEC, L. EBRINGER, M. MICHALEC, M. MARGETÍN
    62-69
    • pdf
  • Effect of leptin and leptin receptor genes on meat production traits of Slovak Large White and Landrace pigs

    M. BAUER, A. BÁBELOVÁ, R. OMELKA, I. BAHELKA, M. BAUEROVÁ
    49-53
    • pdf
  • Productive and physiological responses of Japanese quail embryos to light regime during incubation period

    HASSAN A. KHALIL
    79-86
    • pdf

Short Communication

  • Erythropoietic effects of some medicinal plants of India on experimental rat model

    P. S. LOHAR, M. S. LOHAR, S. ROYCHOUDHURY
    95-98
    • pdf

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Slovak Journal of Animal Science (SJAS) is an international peer-reviewed scientific journal edited
by the National Agricultural and Food Centre – Research Institute for Animal Production Nitra
and published by the publishing house SciCell.

Contacts

Editorial office, orders, subscription and distribution: 
National Agricultural and Food Centre – Research Institute for Animal Production Nitra, Hlohovecká 2,
951 41 Lužianky, Slovak Republic
Phone: +421 376 546 249
e-mail: sjas@nppc.sk, sjas@sjas-journal.org

Technical Support contact:
Lukáš Hleba: scicell@scicell.org

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