Vol. 54 No. 02 (2021)

View Vol. 54 No. 02 (2021)

Published: 2021-06-25

Articles

DIPEPTIDE ENTEROCIN A/P APPLIED TO GROWING RABBITS WITH ADMINISTERED METHICILLIN-RESISTANT STAPHYLOCOCCUS EPIDERMIDIS: EVALUATION OF GROWTH PARAMETERS AND MEAT QUALITY

Lubica Chrastinova, Andrea Laukova, Monika Pogany Simonova, Maria Chrenkova, Zuzana Formelova, Jana Scerbova, Valentina Fockova, Maria Polacikova, Rudolf Zitnan, Lubomir Ondruska, Rastislav Jurcik

57-65
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NUTRITIVE VALUE, QUALITATIVE CHARACTERISTICS, IN SITU RUMEN DRY MATTER DEGRADABILITY AND IN VITRO GAS PRODUCTION PARAMETERS OF CITRUS PULP SILAGE SUPPLEMENTED WITH BARLEY GRAIN

Morteza Kordi, Abbas Ali Naserian

66-74
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NUTRITIVE VALUE OF COMPOSITE MEAL FROM TWO VARIETIES OF SWEET POTATO (Ipomoea batatas) (LAM.) AND ITS EFFECT ON PERFORMANCE AND CARCASS CHARACTERISTICS OF GROWING RABBITS

Ibikunle Funso Olaleru, Ahmed Abu

75-85
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DIFFERENCES OF PIG CARCASS TRAITS IN REGARD TO SUPPLIERS IN THE SLOVAK REPUBLIC

Ján Tomka, Peter Demo, Martina Gondeková, Zuzana Salagová

86-93
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GROWTH PATTERN AND BEHAVIOURAL RESPONSE OF WEANED PIGS TO MULTIPLE ENRICHMENT OBJECTS (POLYESTER ROPES)

Ayoola Abidemi Famakinwa, Olufemi Adebukola Adebiyi, Isaac Oluseun Adejumo

94-98
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Reviews

APPLICATION OF MICROBIAL AGENTS TO CONTROL DISEASES IN AGRICULTURE WITH A FOCUS TO BEEKEEPING: A REVIEW A REVIEW

Vladimira Knazovicka, Judita Lidikova, Silvia Jakabova, Miroslav Krocko, Slavomira Bellova, Martin Staron, Simona Bencatova, Silvino Vargas Hernandez, Ariany Colas Sanchez, Yordanys Ramos

99-105
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